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Imitation Viennetta 2 flavors of ice cream covered

Ingredients:

500 ml vegetable cream

2 egg whites 1 teaspoon of vanilla extract 70 g

icing sugar 70 g cocoa

chocolate

1. Whip the cream with the vanilla for a long time to obtain hard
2. Beat the egg whites and icing sugar, until stiff steadfast
3. incorporate the two compounds working with a spatula, then divide it in half and leave a bowl in the refrigerator, let's add in the other chocolate. We have in the fridge too.
4. melt the chocolate with a brush and flatten the strips of melted chocolate in the shape of a rectangle on waxed paper and allow to just hard to gently pull the paper.
5. on a tray, spread the first rectangle of chocolate, let a layer of ice cream with chocolate
6. Place the second rectangle of chocolate and the white compound on versiamoci
7. still a layer of chocolate and finish with the last layer of chocolate ice cream.
8. Level the surface and sides of cake.
9. Decorate cake with a normal syringe.