A cold dish, perfect for a warm evening .........
is fast to prepare,
need
Rice noodles, canned tuna in brine
sweetcorn
Raw vegetables to accompany and garnish
Boil the rice noodles in 1 minute salt water,
leak and go under cold water,
Season with tuna and corn, stir very gently
,
Roll tufts of spaghetti with a fork in the palm of your hand to falicitare l'operazione di formatura di questi bocconcini e disporre nel piatto da portata,
Accompagnare i bocconcini con verdure fresche:
carote, cetriolini,
ma anche cipolline, lattuga, sedano...........
tenere in frigo e servire ben freddo!
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