A cold dish, perfect for a warm evening ......... 
  is fast to prepare, 
  need 
  Rice noodles, canned tuna in brine 
  sweetcorn 
  Raw vegetables to accompany and garnish 
  Boil the rice noodles in 1 minute salt water, 
  leak and go under cold water, 
  Season with tuna and corn, stir very gently 
 , 
  Roll tufts of spaghetti with a fork in the palm of your hand to  falicitare l'operazione di formatura di questi bocconcini e disporre nel piatto da portata, 
   Accompagnare i bocconcini con verdure fresche: 
   carote, cetriolini, 
   ma anche cipolline, lattuga, sedano........... 
   tenere in frigo e servire ben freddo! 
   
  
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