just a few minutes for the dough
and twenty minutes to cook!
For a cake in pan 32 cm high
400g flour 400 ml milk
a pinch of sugar 1 teaspoon salt 1 tablespoon oil
1 / 4 cubes yeast
- We Dissolve yeast in milk with a pinch of sugar and expect to have done plenty of foam on the surface.
- Mix all quickly: the mixture is very soft!
- Stendiamolo roughly flat in the crisp
- Put it in the oven to rise.
- When the dough will come on board tin can brush the top with a mixture of oil and salt water I also added onion thin
- Cover with a special bell.
- 600w for 10 minutes.
- Remove the lid and place ilo crisp halfway GRILL with 9 minutes to cook.
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