just a few minutes for the dough 
  and twenty minutes to cook! 
  For a cake in pan 32 cm high 
  400g flour 400 ml milk 
  a pinch of sugar 1 teaspoon salt 1 tablespoon oil 
  1 / 4 cubes yeast 
 -  We Dissolve yeast in milk with a pinch of sugar and expect to have done plenty of foam on the surface.
-  Mix all quickly: the mixture is very soft!
-  Stendiamolo roughly flat in the crisp
-  Put it in the oven to rise.
-  When the dough will come on board tin can brush the top with a mixture of oil and salt water I also added onion thin
-  Cover with a special bell.
-  600w for 10 minutes.
-  Remove the lid and place ilo crisp halfway GRILL with 9 minutes to cook.
 
  
  
  
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